Carbone's Spicy Rigatoni Vodka
The actual restaurant recipe for Carbone's signature Spicy Rigatoni Vodka.
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![](https://theshortli.st/wp-content/uploads/2022/11/carbone_spicy_rigatoni-150x150.jpg)
Luciano Monosillio's Carbonara
Known by some as Rome' Carbonara King, Luciano Monosillo serves some of the city's best carbonara at his eponymous restaurant—this is his signature recipe.
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![](https://theshortli.st/wp-content/uploads/carbonara-header-150x150.png)
Flavio al Velavevodetto's Rigatoni alla Gricia
Flavio De Maio, a master of cucina Romana, makes one of Rome's best pasta alla gricia at his restaurant Flavio al Velavevodetto—this is his recipe.
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![](https://theshortli.st/wp-content/uploads/gricia-150x150.jpg)
SantoPalato's Bucatini all'Amatriciana
Sarah Cicolini, chef and co-owner of Rome's highly acclaimed neo-trattoria SantoPalato, puts her magic touch on this Roman classic.
View Recipe
![](https://theshortli.st/wp-content/uploads/amatriciana-150x150.png)
Luciano's Foolproof Cacio e Pepe
Luciano Monosillio's restaurant-style foolproof technique for making cacio e pepe.
View Recipe
![](https://theshortli.st/wp-content/uploads/2022/11/cacioepepe-150x150.jpg)
Nuova Roma's Lasagne Verdi alla Bolognese
Patrizia Nanni serves her classic "by the books" lasagne alla bolognese at her restaurant Nuova Roma outside of Bologna—this is her recipe.
View Recipe
![](https://theshortli.st/wp-content/uploads/lasagne-150x150.jpg)
![](https://theshortli.st/wp-content/uploads/2022/11/883D3920-681B-4238-AA3B-5E64AC00FDAC-150x150.jpeg)
Caffé Gambrinus' Caffé Nocciola
The renowned hazelnut coffee from Naples' most famous temple to coffee, Gran Caffé Gambrinus.
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![](https://theshortli.st/wp-content/uploads/gambrinus-150x150.jpg)
Jay Fai's Phoo Pad Phong Karee ปูผัดผงกะหรี่
Jay Fai's stir fried crab with yellow curry powder and egg from Bangkok's Michelin starred streetside eatery.
View Recipe
![](https://theshortli.st/wp-content/uploads/karee-150x150.png)
Red Hook Tavern's Dry-Aged Burger
Billy Durney's iconic dry-aged cheeseburger, an ode to the city's legendary steakhouse and tavern burgers, and New York City's best burger.
View Recipe
![](https://theshortli.st/wp-content/uploads/rht_sq-150x150.jpg)
George Motz's Oklahoma Fried Onion Burger
Burger Expert, and owner of New York's Hamburger America, George Motz's recipe for El Reno, Oklahoma's ultimate fried onion infused smash burger.
View Recipe
![](https://theshortli.st/wp-content/uploads/ha-sq-150x150.jpg)
![](https://theshortli.st/wp-content/uploads/shacksauce-zoomed-150x150.jpg)
The French Laundry's Cream of Walnut Soup
Thomas Keller's wonderful winter canapé soup from the French Laundry.
View Recipe
![](https://theshortli.st/wp-content/uploads/2022/11/creamofwalnut-1-150x150.jpg)
Guanciale Soft-Scrambled Eggs
A breakfast take on carbonara or pasta alla gricia—eggs soft scrambled in guanciale fat, crispy guanciale, grated pecorino romano, and freshly ground black pepper.
View Recipe
![](https://theshortli.st/wp-content/uploads/guanciale-scramble-150x150.png)
Alex's Ultimate Holiday Dinner Menu
A contemporary twist on the traditional American Thanksgiving or Christmas feast.
View Menu
![](https://theshortli.st/wp-content/uploads/primerib-150x150.png)
Alex's Ultimate Charcuterie and Hors d'Oeuvre Feast
A curated selection of salumi, cheeses, conservas, crudi, and more.
View Menu
![](https://theshortli.st/wp-content/uploads/conservas-150x150.png)
Alex's Appetizing and Smoked Fish Breakfast
A curated menu of bagels, smoked fish, seafood salads, and more.
View Menu
![](https://theshortli.st/wp-content/uploads/2023/01/appetizing-150x150.jpg)
Carbone's Spicy Rigatoni Vodka
The actual restaurant recipe for Carbone's signature Spicy Rigatoni Vodka.
View Recipe
![](https://theshortli.st/wp-content/uploads/2022/11/carbone_spicy_rigatoni-150x150.jpg)
Luciano Monosillio's Carbonara
Known by some as Rome' Carbonara King, Luciano Monosillo serves some of the city's best carbonara at his eponymous restaurant—this is his signature recipe.
View Recipe
![](https://theshortli.st/wp-content/uploads/carbonara-header-150x150.png)
Flavio al Velavevodetto's Rigatoni alla Gricia
Flavio De Maio, a master of cucina Romana, makes one of Rome's best pasta alla gricia at his restaurant Flavio al Velavevodetto—this is his recipe.
View Recipe
![](https://theshortli.st/wp-content/uploads/gricia-150x150.jpg)
SantoPalato's Bucatini all'Amatriciana
Sarah Cicolini, chef and co-owner of Rome's highly acclaimed neo-trattoria SantoPalato, puts her magic touch on this Roman classic.
View Recipe
![](https://theshortli.st/wp-content/uploads/amatriciana-150x150.png)
Luciano's Foolproof Cacio e Pepe
Luciano Monosillio's restaurant-style foolproof technique for making cacio e pepe.
View Recipe
![](https://theshortli.st/wp-content/uploads/2022/11/cacioepepe-150x150.jpg)
Nuova Roma's Lasagne Verdi alla Bolognese
Patrizia Nanni serves her classic "by the books" lasagne alla bolognese at her restaurant Nuova Roma outside of Bologna—this is her recipe.
View Recipe
![](https://theshortli.st/wp-content/uploads/lasagne-150x150.jpg)
Jay Fai's Phoo Pad Phong Karee ปูผัดผงกะหรี่
Jay Fai's stir fried crab with yellow curry powder and egg from Bangkok's Michelin starred streetside eatery.
View Recipe
![](https://theshortli.st/wp-content/uploads/karee-150x150.png)
Red Hook Tavern's Dry-Aged Burger
Billy Durney's iconic dry-aged cheeseburger, an ode to the city's legendary steakhouse and tavern burgers, and New York City's best burger.
View Recipe
![](https://theshortli.st/wp-content/uploads/rht_sq-150x150.jpg)
George Motz's Oklahoma Fried Onion Burger
Burger Expert, and owner of New York's Hamburger America, George Motz's recipe for El Reno, Oklahoma's ultimate fried onion infused smash burger.
View Recipe
![](https://theshortli.st/wp-content/uploads/ha-sq-150x150.jpg)
![](https://theshortli.st/wp-content/uploads/shacksauce-zoomed-150x150.jpg)
The French Laundry's Cream of Walnut Soup
Thomas Keller's wonderful winter canapé soup from the French Laundry.
View Recipe
![](https://theshortli.st/wp-content/uploads/2022/11/creamofwalnut-1-150x150.jpg)
![](https://theshortli.st/wp-content/uploads/2022/11/883D3920-681B-4238-AA3B-5E64AC00FDAC-150x150.jpeg)
Caffé Gambrinus' Caffé Nocciola
The renowned hazelnut coffee from Naples' most famous temple to coffee, Gran Caffé Gambrinus.
View Recipe
![](https://theshortli.st/wp-content/uploads/gambrinus-150x150.jpg)
Guanciale Soft-Scrambled Eggs
A breakfast take on carbonara or pasta alla gricia—eggs soft scrambled in guanciale fat, crispy guanciale, grated pecorino romano, and freshly ground black pepper.
View Recipe
![](https://theshortli.st/wp-content/uploads/guanciale-scramble-150x150.png)
Alex's Ultimate Holiday Dinner Menu
A contemporary twist on the traditional American Thanksgiving or Christmas feast.
View Menu
![](https://theshortli.st/wp-content/uploads/primerib-150x150.png)
Alex's Ultimate Charcuterie and Hors d'Oeuvre Feast
A curated selection of salumi, cheeses, conservas, crudi, and more.
View Menu
![](https://theshortli.st/wp-content/uploads/conservas-150x150.png)
Alex's Appetizing and Smoked Fish Breakfast
A curated menu of bagels, smoked fish, seafood salads, and more.
View Menu
![](https://theshortli.st/wp-content/uploads/2023/01/appetizing-150x150.jpg)